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Ingredients
| all-purpose flour (unsifted): 2 cups |
| baking powder: 2 tsp |
| salt: 1/2 tsp |
| pumpkin pie spice: 1 tsp |
| unsalted butter: 1/2 cup (melted and cooled) |
| light brown sugar (packed): 3/4 cup |
| canned pumpkin: 1 cup |
| eggs: 4 (whites) |
| vanilla extract: 1 tsp |
| golden seedless raisins (not packed): 1/3 cup |
Marvelous Pumpkin Muffins
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
30 min -
Servings
12 serving(s)
Tags
- Preheat oven to 400°F Line or greade muffin cups.
- Whisk together dry ingredients.
- Whisk together butter, brown sugar, pumpkin, egg whites, and vanilla. Add to dry ingredients and stir till combined, Do not overmix. Fold in raisins.
- Divide batter among muffin cups. Bake at 400F until a toothpick poked into the center comes out clean (about 30 min). Cool for 10 min, then remove from pan and cool completely.