Marshmallow Frosting
Credit: Food.com
User rating:
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Prep Time
5 min
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Cook Time
15 min
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Servings
1 serving(s)
Tags
Gluten Free, No Meat, No Pork, No Red Meat, Dessert, Low Fat, Low Sodium, Quick
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In top of double boiler, combine egg whites, sugar, cream of tarter, corn syrup, and water.
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Place over boiling water, beat till stiff peaks form; scraping bowl occasionally.
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Remove from heat; add marshmallow cream.
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Beat till spreading consistency.
