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Ingredients
| lemon juice: 1/2 cup |
| soy sauce: 1/4 cup |
| worcestershire sauce: 1/4 cup |
| ground mustard: 1 tsp |
| garlic powder: 1/8 tsp |
| onion powder: 1/8 tsp |
| black pepper: 1/8 tsp |
| distilled vinegar: 1/2 cup |
| dried parsley: 1 tsp |
| granulated sugar: 1 tsp |
| dried basil (ground): 1/8 tsp |
| vegetable oil: 1/3 cup |