Margie's Pie Crust
Credit: Food.com
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Prep Time
15 min
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Cook Time
30 min
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Servings
1 serving(s)
Tags
No Meat, No Pork, No Red Meat, Dessert, Common Ingredients, Easy To Make
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Mix flour and salt together. Take 1/3 cup of this mixture and add 1/3 cup cold water to it. Make a paste and set aside.
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Take remaining flour mixture and cut shortening into it. Add flour paste to it and mix. Divide in half and roll out into pie crusts. Add fruit or other filling. Bake at 350 degrees until lightly browned.