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Marbled Chocolate Shard Garnish for Cocktails - Pete Evans
Credit: Food.com
User rating:
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Prep Time
10 min -
Cook Time
10 min -
Servings
2 serving(s)
Tags
- Melt the dark chocolate and white chocolate in separate bowls.
- Line 2 baking trays with baking paper.
- Drizzle over the dark chocolate, then drizzle over the white chocolate.
- Using a spatula, spread the chocolate to 1mm thick creating a marbled effect.
- Cool slightly, then score into large squares.
- Refrigerate to set.