Maple Syrup Maybe
Credit: Food.com
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Prep Time
10 min
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Cook Time
25 min
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Servings
12 serving(s)
Tags
Gluten Free, No Meat, No Pork, No Red Meat, Breakfast, Easy To Make
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Combine the first four ingredients in a saucepan over medium heat. Stir occasionally, until the mixture comes to a full boil. Let it boil for 7 minutes.
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Turn the heat off and let the syrup cool for 15 minutes.
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Add the maple flavoring and stir.
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When completely cool, transfer the syrup to a covered plastic or glass container.