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Maple Snow Cone

Ingredients

ice cubes: 6 cubes
maple syrup

Maple Snow Cone

Credit: Food.com

User rating:

  • Prep Time
    5 min
  • Cook Time
    0 min
  • Servings
    2 serving(s)

Tags

Gluten Free, No Meat, No Pork, No Red Meat, Breakfast, Easy To Make, Quick

  1. Use a snow cone machine to shave the ice.
  2. Fill about 1/4 of the cup you are using, then pour maple syrup over it. Shave more ice into the cup and repeat until the cup is as full as you'd like.
  3. Enjoy!

What else can I make with these ingredients?

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