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Ingredients
| salted butter: 1 cup (softened) |
| light brown sugar (packed): 1/2 cup |
| maple syrup: 1/4 cup |
| pumpkin pie spice: 1 Tbl |
Maple Butter
Credit: AllRecipes
User rating:
"This sweet and creamy butter is great on sweet potatoes, waffles, and French toast. This butter is the only way I can get my husband to eat sweet potatoes!"
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Prep Time
15 min -
Cook Time
min -
Servings
16 serving(s)
Tags
Directions
- In a medium bowl, mix together the butter, brown sugar, maple syrup and pumpkin pie spice until well blended. Chill in the refrigerator, for about 30 minutes. Form into a roll using waxed paper and store wrapped. It can be frozen for later at this point if desired.