Maple Baked Bananas
Credit: Food.com
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Prep Time
5 min
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Cook Time
10 min
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Servings
6 serving(s)
Tags
Gluten Free, No Meat, No Pork, No Red Meat, Dessert, Low Sodium, Quick
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Place sliced bananas in a small casserole dish.
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Combine butter, syrup, and lemon juice and drizzle over bananas.
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Bake uncovered at 350°F for 10-12 minutes.
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Meanwhile, place coconut and pecans on a cookie sheet with sides and toast in oven till light brown.
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Sprinkle coconut and pecans over bananas.
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Serve in dessert dishes or over ice cream.