Close
Ingredients
| chocolate wafers (crumbs): 1/2 cup |
| salted butter: 2 Tbl (melted) |
| granulated sugar: 4 1/2 tsp |
| cream cheese: 4 oz (softened) |
| orange marmalade: 1 Tbl |
| frozen whipped topping: 1 cup |
| canned mandarin oranges: 1 11oz can (drained) |
Mandarin Orange Cheesecake
Credit: AllRecipes
User rating:
"Chocolate, cream cheese and orange flavors blend beautifully in this diminutive cheesecake from Susan Manning of Detroit, Michigan. Try it when you crave a homemade treat!"
-
Prep Time
20 min -
Cook Time
5 min -
Servings
4 serving(s)
Tags
Directions
- In a small bowl, combine the wafer crumbs, butter and sugar. Press onto the bottom and 1/2 in. up the sides of an ungreased 6-in. springform pan. Place on a baking sheet. Bake at 375 degrees F for 5 minutes. Cool on a wire rack.
- In a small mixing bowl, beat cream cheese and marmalade until blended. Fold in whipped topping. Arrange two-thirds of the oranges over the crust. Spread with cream cheese mixture. Decorate with remaining oranges. Cover and refrigerate for 2 hours before serving.