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Ingredients
| salted butter: 1 lb |
| granulated sugar: 1 cup |
| eggs: 2 (large) |
| eggs: 2 (yolks, large) |
| all-purpose flour (sifted): 4 1/2 cups |
| vanilla extract |
Mamie Eisenhower's Swedish Spritzbaaken Cookies
Credit: Food.com
User rating:
-
Prep Time
0 min -
Cook Time
20 min -
Servings
100 serving(s)
Tags
- Cream sugar and butter.
- Add beaten eggs and yolks.
- Then flour gradually, then vanilla to taste.
- Use cookie press and form your own design.
- Bake in a moderate oven (350° or 375°) 20 minutes or until done.
- Should be light in color.
- These bake very quickly and need to be watched constantly.