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Ingredients
| salted butter: 1/2 cup (melted) |
| granulated sugar: 1 cup |
| self-rising flour (sifted): 1 cup |
| 2% milk: 3/4 cup |
| blackberries: 2 cups (fresh) |
Mama's Blackberry Cobbler
Credit: AllRecipes
User rating:
"I used to pick blackberries in the summer for my mom to make this wonderful treat. Serve with vanilla ice cream."
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Prep Time
10 min -
Cook Time
45 min -
Servings
9 serving(s)
Tags
Directions
- Preheat oven to 350 degrees F (175 degrees C).
- Pour the melted butter into the bottom of an 8x8-inch square baking pan. Mix the sugar, self-rising flour, and milk together until moistened, and pour the mixture over the butter. Do not stir. Spread blackberries evenly over the batter.
- Bake in the preheated oven until the top is browned and the cobbler is bubbling, about 45 minutes.