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Ingredients
| ketchup: 1/2 cup |
| honey: 1/2 cup |
| onions (chopped): 1/2 cup |
| apple cider vinegar: 1/3 cup |
| canned apricot nectar: 1/4 cup |
| garlic: 3 cloves (minced) |
| paprika: 1 tsp |
| celery seed: 1/2 tsp |
| salt: 1/4 tsp |
| canola oil - for salads, woks and light frying: 1/3 cup |
Makeover Honey French Dressing
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
0 min -
Servings
16 serving(s)
Tags
- In a blender or food processor, combine the first nine ingredients; cover and process until blended. While processing, add oil in a steady stream. Process until thickened. Store in the refrigerator.