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Ingredients
| salted butter: 1/4 cup |
| salt: 1/2 tsp |
| granulated sugar: 1 Tbl |
| eggs: 2 (well beaten) |
| 2% milk: 1 cup |
| baking powder: 2 tsp |
| all-purpose flour (unsifted): 1 cup (sifted) |
| cornmeal: 1 cup |
Maismeel Kadetjes - Cornmeal Muffins
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
20 min -
Servings
12 serving(s)
Tags
- Preheat oven to 400°F.
- Sift flour, baking powder and cornmeal together.
- Cream butter, salt and sugar; add eggs and milk, then the sifted baking powder, flour and cornmeal.
- Mix quickly and pour into greased muffin pan.
- Bake for 15 to 20 minutes or until done.