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Ingredients
| Grand Marnier liqueur: 1/4 cup |
| soy sauce: 1/4 cup |
| ketchup: 2 Tbl |
| vegetable oil: 2 Tbl |
| parsley: 2 Tbl (chopped) |
| lemon juice: 1 Tbl |
| garlic: 1 clove (chopped) |
| fresh oregano (leaves): 1/2 tsp |
| white pepper (ground): 1/4 tsp |
| sweetened cranberry juice: 4 fl oz |
| salted butter: 1 cup (melted) |