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Ingredients
| brown rice: 225 g (long grain) |
| onions: 2 (sliced) |
| vegetable oil: 4 Tbl |
| parsley (chopped): 4 Tbl (fresh) |
| soy sauce: 2 Tbl |
Macrobiotic Rice
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
40 min -
Servings
4 serving(s)
Tags
- Cook the rice in boiling water until just tender.
- Gently fry the onions until transparent then stir through the parsley and cook for a further minute.
- Drain the rice and add to the onion mix. Stir in the soya and mix all the ingredients well.
- Can be served hot or cold.