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Ingredients
| salted butter: 1/4 cup (softened) |
| powdered sugar (unsifted): 2 Tbl |
| all-purpose flour (unsifted): 1/2 cup |
| eggs: 1 |
| granulated sugar: 1/2 cup |
| lemon juice: 2 Tbl |
| all-purpose flour (unsifted): 1 Tbl |
| baking powder: 1/8 tsp |
| powdered sugar (unsifted): 1/2 tsp |
Luscious Lemon Bars
Credit: Food.com
User rating:
-
Prep Time
20 min -
Cook Time
35 min -
Servings
8 serving(s)
Tags
- In a small mixing bowl, cream butter and confectioners' sugar, gradually beat in flour. Press onto the bottom of an ungreased 8-in. x 4-in. 2-in. loaf pan. Bake at 325º for 14-16 minutes or until set and the edges are lightly browned.
- For filling, in a mixing bowl, beat the egg, sugar, lemon juice, flour and baking powder until frothy. Pour over warm crust. Bake for 18-22 minutes or until lightly browned. Cool on a wire rack. Dust with confectioners' sugar. Cut into bars.