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Low Sugar & Low Sodium Syrup

Ingredients

Splenda: 1 1/4 cups
light brown sugar (packed): 5 tsp
maple extract: 1 tsp
water: 1 1/2 cups (hot)

Low Sugar & Low Sodium Syrup

Credit: Food.com

User rating:

  • Prep Time
    2 min
  • Cook Time
    5 min
  • Servings
    18 serving(s)

Tags

Gluten Free, No Meat, No Pork, No Red Meat, Breakfast, Easy To Make, Quick

  1. Bring 1 1/2 cups of water to a partial boil (small boil) then turn off.
  2. Combine all remaining ingredients until all dissolved.

What else can I make with these ingredients?

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