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Ingredients
| olive oil: 4 tsp |
| apple cider vinegar: 2 tsp |
| Splenda: 2 tsp |
| dried marjoram: 1/4 tsp |
| buttermilk: 3/4 cup |
| nonfat plain yogurt: 3 Tbl |
| fat free mayonnaise: 2 Tbl |
| onions (chopped): 2 Tbl (finely chopped) |
| parsley: 2 Tbl (minced) |
| garlic: 1 clove (minced) |
Low Fat Ranch Dressing
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
0 min -
Servings
1 serving(s)
Tags
- In a bowl, combine first 4 ingredients.
- Whisk in buttermilk, yogurt and mayonnaise.
- Stir in onion, parsley and garlic.
- Cover and refrigerate overnight to thicken.
- Whisk before serving.