Low Carb Fried Mush
Credit: Food.com
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Prep Time
5 min
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Cook Time
30 min
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Servings
4 serving(s)
Tags
Gluten Free, No Meat, No Pork, No Red Meat, Breakfast
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Preheat the oven to 350 degrees. Coat an 8 x 8 baking dish with nonstick cooking spray.
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Mix all the ingredients together, and pour the mixture into the prepared baking dish.
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Bake for 20 to 30 minutes, until a knife inserted in the middle comes out clean. Cut into quarters.
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Heat the oil in a skillet, and fry the four pieces until they're brown on both sides. Serve with your favorite topping.