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Ingredients
| ground turkey: 1 lb |
| white mushrooms: 1 lb (sliced) |
| garlic: 4 cloves (minced) |
| arugula: 5 oz (diced) |
| onion powder: 1 tsp |
| Italian seasoning: 1 Tbl |
| canned crushed tomatoes: 60 oz |
Low Calorie and Fat Tomato Meat Sauce With Mushrooms and Arugula
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
60 min -
Servings
20 serving(s)
Tags
- In a large pot heat to medium high.
- Add turkey and brown while breaking it up.
- Add the next 5 ingredients and cook till wilted and liquid is evaporated. Add the crushed tomatoes.
- Simmer for 30 minutes.
- Adjust seasoning to taste with salt and pepper if needed.