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Ingredients
| lowfat cottage cheese: 8 oz |
| non-fat powdered milk: 3 Tbl |
| coconut extract: 1 tsp |
| granulated sugar: 1 Tbl (optional) |
Low-Fat Coconut Cream (Or Milk) Substitute
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
0 min -
Servings
1 serving(s)
Tags
- Combine and in a blender. Puree for 5 minutes or until smooth.
- Most of the time Coconut Cream is sweet so you can add the sugar if you want.
- The above recipe is for Coconut Cream to make Coconut Milk Substitute: For 1 cup, use 3 tablespoons "low-fat coconut cream substitute" plus hot water or warm low-fat milk to equal 1 cup.