Lori's White Bread Cake
Credit: AllRecipes
User rating:





"A very moist buttermilk cake. Easy to make and even easier to fall in love with. Great for showers because it is so light."
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Prep Time
min
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Cook Time
min
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Servings
12 serving(s)
Tags
Directions
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Preheat oven to 325 degrees F (165 degrees C). Grease and flour Bundt pan.
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In a medium bowl, sift flour, soda and salt. Set aside.
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In a large bowl, cream shortening and sugar until light and fluffy. Add eggs one at a time, mixing well with each addition.
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Add flour mixture and mix in well.
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Add buttermilk and vanilla, and combine.
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Pour into prepared Bundt pan. Bake at 325 degrees F (165 degrees C) for 1 hour or until bottom is golden and pick inserted into center comes out clean.