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Ingredients
| chicken breasts: 2 breasts |
| grapes: 3/4 cup |
| green grapes: 3/4 cup |
| celery (chopped): 1/2 cup |
| nonfat plain yogurt: 1/4 cup |
| walnuts (chopped): 1/4 cup |
| red wine vinegar: 1 1/2 Tbl |
| orange juice: 1 1/2 Tbl |
| onion powder: 1/2 tsp |
| paprika: 1/2 tsp |
| chili powder: 1/2 tsp |
| salt: 3/4 tsp |
| cooking spray |
Looks Disgusting But Isn't Chicken Salad
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
20 min -
Servings
2 serving(s)
Tags
- Mix onion powder, paprika, chili powder, and 1/2 teaspoon of salt.
- Cut chicken into bite size pieces.
- Sprinkle chicken with spices until all sides are covered.
- Spray a medium sized pan with cooking spray and heat to medium.
- Cook chicken until no longer pink in the middle.
- Place chicken on a clean dish and put in freezer.
- Slice Celery and add to a large bowl.
- Add walnuts, green, and red grapes to bowl.
- Add yogurt, orange juice, vinegar, and 1/4 teaspoon of salt to bowl.
- Stir ingredients.
- Take chicken out of freezer and add to bowl.
- Stir and Serve.