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| French bread: 1 lb (use whole loaf, sliced horizontally) |
| salted butter: 1/4 cup (or margarine) |
| garlic (crushed): 2 Tbl |
| grated parmesan cheese: 1/2 cup |
Good with soup, salad, pasta.....just about any meal!
Spread butter on each half of bread. Spread garlic over the butter. Sprinkle parmesan cheese on top.
Broil 3-5 minutes until browned.
Cut into slices and serve.