Lobster Topping

Credit: AllRecipes

User rating:

"This is a "topping" of sorts that I make on lobster. It is equally as good on any seafood. Spread this topping as thickly as you want over raw lobster tail halves. Bake at 350 degrees F (175 degrees C) for 45 minutes, or until the lobster is cooked through and the topping is light brown and bubbly."

• Prep Time
  5 min
• Cook Time
  min
• Servings
  6 serving(s)

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