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Ingredients
| cream cheese: 2 8oz packages |
| vanilla extract: 1 tsp |
| granulated sugar: 3/4 cup |
| eggs: 2 |
| vanilla wafers: 30 wafers |
| cherry pie filling: 1 lb |
Little Cream Cheese Cakes
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
15 min -
Servings
30 serving(s)
Tags
- Place vanilla wafer in the bottom of small cupcake papers (I use the foil covered ones and get about 18 on a cookie sheet). Cream together all ingredients well and fill cupcake liners 1/2 to 3/4 full.
- Bake at 350 degrees for 14-17 minutes When cooled, fill with topping of choice.