Linda's Cinnamon Syrup
Credit: Food.com
User rating:





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Prep Time
0 min
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Cook Time
7 min
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Servings
2 serving(s)
Tags
Gluten Free, No Meat, No Pork, No Red Meat, Dessert, Easy To Make, Quick
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Combine sugar, syrup, water and cinnamon and cook over medium heat until syrup comes to a boil, stirring constantly.
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Boil for 2 minutes.
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Remove from heat and allow to cool for 5 minutes.
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Stir in evaporated milk and enjoy!
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Very yummy on french toast, pancakes or waffles!