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Ingredients
| chicken breasts: 4 breasts (halved) |
| unsweetened apple juice: 3/4 cup |
| limes: 1 (juice of) |
| cornstarch: 2 tsp |
| chicken bouillon: 1 cube |
Lime-Sauced Chicken
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
12 min -
Servings
4 serving(s)
Tags
- Spray large skillet with nonstick cooking spray.
- Cook chicken over medium heat for 8 to 10 minutes or until no longer pink in center.
- Remove from skillet; keep warm.
- Combine apple juice, lime juice, cornstarch and bouillon in small bowl.
- Add to skillet; cook, stirring occasionally, until thick.
- Spoon sauce over chicken to serve.