Light and Healthy Cookies
Credit: Food.com
User rating:





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Prep Time
6 min
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Cook Time
15 min
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Servings
20 serving(s)
Tags
No Meat, No Pork, No Red Meat, Dessert, Quick
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Turn on the oven to 180°C.
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In a large mixing bowl beat the egg whites until the soft peaks form. Add sugar and beat until it's light and creamy.
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Add the rice cereal, the rolled oats and pistachios.
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Add the baking powder and vanilla extract.
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Stir with a wooden spoon until well combined.
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Drop by a half full tablespoon onto a lightly greased baking tray.
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I usualy simply line it with a baking baper.
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Bake about 15 minutes, or until well browned and crispy.