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Ingredients
| low fat cream cheese: 8 oz (softened) |
| powdered sugar (unsifted): 3 cups |
| vanilla extract: 2 tsp |
| salted butter: 2 Tbl (softened) |
Light Cream Cheese Frosting
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
0 min -
Servings
16 serving(s)
Tags
- .To prepare frosting, combine butter and cream cheese in a large bowl. Beat with a mixer at medium speed until smooth. Beat in powdered sugar and vanilla just until smooth. Spread frosting over top of cake.