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Ingredients
| canola oil - for salads, woks and light frying: 1/4 cup |
| garlic: 3 cloves |
| onions (chopped): 1 cup |
| water: 1 cup |
| ketchup: 3/4 cup |
| lemon juice: 1/3 cup |
| worcestershire sauce: 2 Tbl |
| yellow mustard: 1 Tbl |
| hot sauce: 1/4 tsp |
| granulated sugar: 1/2 cup |
Leona's Chop or Rib Sauce
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
25 min -
Servings
3 serving(s)
Tags
- In saucepan cook 1/4 cup oil with garlic and chopped onion till onion is limp.
- Add water, ketchup, lemon juice, Worcestershire, mustard, hot sauce and sugar.
- Cook all for approx 20 minutes.
- Let stand for 30 minutes.
- Pour sauce over 6 pork chops, we use loin, bake at 350°F for 50 minutes.