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Ingredients
| sweetened condensed milk: 14 fl oz |
| lemon juice: 1/2 cup (fresh) |
| lemon zest: 1 1/2 tsp (freshly grated) |
| salted butter: 2/3 cup (at room temperature) |
| light brown sugar (packed): 1 cup |
| all-purpose flour (unsifted): 1 1/2 cups |
| baking powder: 1 tsp |
| salt: 1/2 tsp |
| quick oats: 1 cup |
Lemony Cheescake Bars
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
30 min -
Servings
12 serving(s)
Tags
- Preheat oven to 350 degrees.
- In a small bowl, mix cond. milk, lemon juice and lemon zest. Set aside.
- In a large bowl, cream sugar and butter.
- Add flour, baking powder, salt and oatmeal. Mix until coarse crumbs form.
- Firmly press half of the crumb mixture onto the bottom of a buttered 8x12" baking dish.
- Pour condensed milk mixture on top.
- Cover with remaining crumb mix and press down gently.
- Bake for 25-30 minutes or until brown around edges.
- Chill before cutting.
- Enjoy! :).