Close
Ingredients
| graham cracker pie shell: 1 9 inch |
| frozen lemonade concentrate: 3/4 cup (thawed) |
| cream cheese: 1 8oz package (softened) |
| sweetened condensed milk: 1 14floz can |
| frozen whipped topping: 1 8oz tub (thawed) |
Lemonade Pie IV
Credit: AllRecipes
User rating:
"Lemonade flavored cheese cake. . . almost. Easy and wonderful!"
-
Prep Time
min -
Cook Time
min -
Servings
8 serving(s)
Tags
Directions
- In a blender, combine lemonade concentrate, cream cheese, and condensed milk. Blend on medium speed until mixture is smooth. Transfer mixture to a bowl and fold in whipped topping. Pour mixture into graham cracker crust. Chill before serving.