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Ingredients
| salted butter: 1 cup (divided) |
| granulated sugar: 2 1/4 cups (divided) |
| eggs: 2 |
| 2% milk: 1 cup |
| lemon extract: 1 Tbl (divided) |
| all-purpose flour (unsifted): 4 cups (divided) |
| baking powder: 4 tsp |
| salt: 1 tsp |
Lemon Streusel Bread
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
30 min -
Servings
1 serving(s)
Tags
- Soften butter.
- Preheat oven to 375°F.
- Grease and flour 9 by 13 baking dish.
- Cream 1/2 cup butter, 1 1/2 cups sugar, and the eggs.
- Add milk and 1 1/2 teaspoons lemon extract.
- Sift in 3 cups flour, baking powder, and salt.
- Mix well.
- Spread in baking dish.
- Combine 1/2 cup butter, 3/4 cup sugar, 1 1/2 teaspoons lemon extract, and 1 cup flour.
- Sprinkle over top of batter in baking dish.
- Bake for 20-30 minutes.