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Lemon Sprouts

Ingredients

brussels sprouts: 500 g
lemon juice: 2 tsp
lemon zest: 2 tsp (grated)
salted butter: 2 Tbl (melted)
garlic: 2 cloves (crushed)

Lemon Sprouts

Credit: Food.com

User rating:

  • Prep Time
    5 min
  • Cook Time
    5 min
  • Servings
    3 serving(s)

Tags

Gluten Free, No Meat, No Pork, No Red Meat, Dinner, Low Calorie, Low Sodium, Easy To Make, Quick

  1. Cook sprouts, either steamed, boiled or microwaved, until just tender.
  2. Mix altogether the lemon juice, rind, garlic and melted butter.
  3. Pour over sprouts and stir to coat.
  4. Serve and enjoy.

What else can I make with these ingredients?

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