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Ingredients
| lemon pepper seasoning: 1/4 cup |
| ground mustard: 1 Tbl |
| dried rosemary: 1 Tbl |
| chicken breasts: 5 breasts (halved) |
| garlic: 4 cloves (crushed) |
| lemon juice: 4 Tbl (fresh) |
| white wine: 3 cups |
Lemon Pepper Grilled Chicken
Credit: AllRecipes
User rating:
"This lemony marinade is great for grilled chicken."
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Prep Time
15 min -
Cook Time
15 min -
Servings
5 serving(s)
Tags
Directions
- In a small bowl, mix lemon pepper, dry mustard and crushed dried rosemary.
- Place chicken breast halves in a medium bowl. Rub with garlic. Introduce the lemon pepper mixture and rub it into the chicken. Pour in lemon juice and dry white wine. Cover and refrigerate at least 3 hours before grilling.
- Preheat an outdoor grill for high heat and lightly oil grate.
- Cook marinated chicken breasts on the prepared grill until meat is no longer pink and juices run clear, or to desired doneness.