Lemon Pepper Butter Chicken
Credit: Food.com
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Prep Time
5 min
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Cook Time
50 min
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Servings
2 serving(s)
Tags
Gluten Free, No Pork, No Red Meat, Dinner, Lunch, Easy To Make
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Preheat oven to 350 degrees F.
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Mix lemom pepper seasoning and cayenne pepper into softened butter until well combined. Season chicken with salt. Rub butter mixture all over chicken, placing some under the skin.
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Bake at 350 degrees F for about 50 minutes or until juices run clear.