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Ingredients
| tilapia: 4 fillets |
| lemon juice: 3 Tbl (fresh) |
| salted butter: 1 Tbl (melted) |
| garlic: 1 clove (finely chopped) |
| dried parsley: 1 tsp |
| black pepper (to taste) |
Lemon Garlic Tilapia
Credit: AllRecipes
User rating:
"This is a delicious and healthy recipe that takes no time at all to make. You can bake it or even grill it. Tastes great either way!"
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Prep Time
10 min -
Cook Time
30 min -
Servings
4 serving(s)
Tags
Directions
- Preheat oven to 375 degrees F (190 degrees C). Spray a baking dish with non-stick cooking spray.
- Rinse tilapia fillets under cool water, and pat dry with paper towels.
- Place fillets in baking dish. Pour lemon juice over fillets, then drizzle butter on top. Sprinkle with garlic, parsley, and pepper.
- Bake in preheated oven until the fish is white and flakes when pulled apart with a fork, about 30 minutes.