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Ingredients
| top blade steak: 1 lb |
| lemon pepper seasoning: 1 Tbl |
| black pepper: 1 Tbl |
| sea salt: 1 Tbl |
| garlic: 1 clove (chopped fine) |
| vegetable oil: 1/4 cup |
Lemon Garlic Pepper Flat Iron Steak
Credit: Food.com
User rating:
-
Prep Time
30 min -
Cook Time
0 min -
Servings
2 serving(s)
Tags
- Sprinkle mixture of spices
- & garlic on both sides of Flat Iron Steak.
- Let sit for 20 minutes at room temperature.
- Use any indoor grill
- like a George Forman Grill or stove top Grill.
- Oil Grill well.
- Heat on high for 3 minutes.
- Add the steak to the grill.
- Leaving it untouched until side one has grill marks about 5 minutes.
- turn over & leave on for another 4 minutes.
- serve sliced with potato or over rice with vegetables.
- also great in a tortilla.
- Very jucy & great flavor.
- Super Easy & priced well.