Ingredients
| granulated sugar: 1 cup |
| salted butter: 1/4 cup |
| eggs: 2 |
| lemon extract: 1 tsp |
| 2% milk: 1/2 cup |
| all-purpose flour (unsifted): 2 cups |
| salt: 1 dash |
Lemon Drops
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
13 min -
Servings
30 serving(s)
Tags
Method
- Preheat the oven to 350°F.
- Cream the sugar and butter together.
- Mix in the eggs, lemon extract, and milk.
- Add the flour and a pinch of salt.
- Mix well and drop by tablespoonfuls onto greased cookie sheets.
- Bake for 13-14 minutes, until golden on the bottoms.