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Ingredients

salted butter: 1 cup (softened)
powdered sugar (unsifted): 1/4 cup
all-purpose flour (unsifted): 2 cups
all-purpose flour (unsifted): 2 Tbl
eggs: 3 (large//beaten)
salt: 1/4 tsp
granulated sugar: 1 cup
lemon juice: 4 Tbl (fresh)
lemon zest: 1 Tbl (freshly grated)

Lemon Bars Mrs. Wilkes Boarding House Recipe

Credit: Food.com

User rating:

  • Prep Time
    15 min
  • Cook Time
    35 min
  • Servings
    16 serving(s)

Tags

No Meat, No Pork, No Red Meat, Dessert

  1. Preheat oven to 350°. To make the crust, cream the butter and powdered sugar.
  2. Add 2 cups flour to make a dough.
  3. Pat out in a 9 x 9" square pan.
  4. Bake for 15 mintues or until golden.
  5. Mix the eggs, salt, granulated sugar, lemon juice and rind and remaining 2 tbls flour and baking powder.
  6. Pour over the crust and bake for 20-25 minutes.
  7. When cool, dust with powdered sugar.
  8. Cut into small squares. Serve.

What else can I make with these ingredients?

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