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Ingredients
| chicken breasts: 6 breasts (cut into pieces) |
| salted butter: 1/4 cup |
| Dijon mustard: 3 Tbl |
| lemon juice: 3 Tbl |
| dried tarragon (leaves): 1 tsp |
| salt: 1 dash |
Lemon-Mustard Chicken
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
30 min -
Servings
5 serving(s)
Tags
- Place chicken in baking dish.
- Melt butter in small bowl and stir in remaining ingredients.
- Pour over chicken.
- Bake for 25-35 minutes at 350 degrees.
- If you keep the chicken in whole breasts bake for 45+ minutes.