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Ingredients
| chicken breasts: 3 lbs |
| vegetable oil: 2 Tbl |
| Dijon mustard: 1 Tbl |
| lemon juice: 2 Tbl |
| lemon pepper seasoning: 1 1/2 tsp |
| fresh oregano (leaves): 1 tsp |
| red pepper flakes: 1/8 tsp |
| salt |
| black pepper |
Lemon-Mustard Chicken
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
30 min -
Servings
5 serving(s)
Tags
- Place chicken pieces on an unheated broiler pan, broil 4 inches from heat for 15 minutes, until light golden brown.
- While broiling -- in a bowl stir together oil mustard lemon juice lemon pepper oregano red pepper salt & pepper.
- Brush mustard mixture onto chicken turn chicken brush with remaining mixture.
- Broil for 5-10 minutes longer, until chicken is no longer pink.
- EDITED to changed red peppers to red pepper flakes.