Close
Ingredients
| red bell pepper: 2 peppers |
| green bell pepper: 2 |
| onions - yellow: 2 |
| fresh peppermint: 1 Tbl (finely chopped) |
| garlic: 3 cloves (peeled and crushed) |
Lebanese Shish Kebab
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
15 min -
Servings
9 serving(s)
Tags
- Quarter the peppers. Remove the cores and seeds and cut into 1 inch pieces.
- Peel the onions and cut into 6 wedges. Separate into “leaves” and set aside.
- Make a marinade of the mint, garlic, and olive oil.
- Place the lamb cubes alternately with the onion and pepper pieces on skewers.
- Paint with the marinade and let stand 1 hour before broiling.
- Sprinkle with salt and pepper to taste.