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Ingredients
| ground beef: 1.5 lbs |
| onions: 1 (finely chopped) |
| eggs: 1 |
| bread crumbs: 1/2 cup |
| meatless bacon bits: 1/4 cup |
| garlic salt (to taste) |
| hamburger buns: 4 buns (split and toasted) |
Lea's Hamburgers
Credit: AllRecipes
User rating:
"One of my family's favorites. They are made with bacon bits and seasonings and taste especially good when cooked on the grill."
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Prep Time
15 min -
Cook Time
10 min -
Servings
4 serving(s)
Tags
Directions
- Preheat an outdoor grill for high heat.
- In a medium bowl, mix together the ground beef, onion, egg, bread crumbs, and bacon bits. Season with garlic salt. (I like to use a lot.) Divide into four balls, and pat into patties.
- Lightly oil the grate, and place patties onto the grill. Cook for about 5 minutes per side, or until firm and no longer pink in the center. Serve on toasted buns with your favorite hamburger toppings.