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Ingredients
| ketchup: 1 cup |
| apple cider vinegar: 1/2 cup |
| granulated sugar: 1 tsp |
| chili powder: 1 tsp |
| salt: 1/2 tsp |
| water: 1 1/2 cups |
| celery: 3 stalks (chopped) |
| bay leaf: 3 |
| garlic: 1 clove (minced) |
| onions (chopped): 2 Tbl |
| worcestershire sauce: 4 Tbl |
| paprika: 1 tsp |
| black pepper: 1 dash |
| salted butter: 4 Tbl |