Close
Ingredients
| granulated sugar: 3/4 cup |
| salted butter: 1 cup (softened) |
| eggs: 1 |
| salt: 1/2 tsp |
| vanilla extract: 1 tsp |
| almond extract: 1/4 tsp |
| all-purpose flour (unsifted): 2 1/4 cups |
Land O' Lakes Spritz
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
10 min -
Servings
48 serving(s)
Tags
- Preheat oven to 400°F.
- Cream sugar and butter with an electric mixer at medium speed for at least 3 minutes, or until color becomes very light and fluffy.
- Add egg and mix well.
- Add extracts and mix well.
- In a separate bowl whisk together flour and salt.
- Add flour mixture to creamed mixture 1/2 cup at a time until all flour is added.
- Refrigerate dough for 30 minutes.
- Load dough into cookie press.
- Press onto an ungreased cookie about one inch apart.
- Add sprinkles or colored sugars for decoration if desired.
- Bake for 6-8 minutes.
- Preparation times does not include chilling time.