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Ingredients
| multipurpose shortening: 1/2 cup |
| granulated sugar: 1 cup |
| eggs: 2 |
| bananas (mashed): 1 cup |
| all-purpose flour (unsifted): 1 1/4 cups |
| baking soda: 3/4 tsp |
| salt: 1/2 tsp |
| ground cinnamon: 1/2 tsp |
| whole nutmeg: 1/2 tsp |
| allspice: 1/2 tsp |
| ginger (minced): 1/2 tsp |
| light brown sugar (packed): 5 Tbl |
| ground cinnamon: 2 Tbl |
Kona Banana Bread
Credit: Food.com
User rating:
-
Prep Time
20 min -
Cook Time
35 min -
Servings
6 serving(s)
Tags
- Grease loaf pan, double recipe for Bundt.
- Cream shortening, sugar, and eggs.
- Add banana and dry ingredients.
- Pour 1/3 mixture into pan, sprinkle filling between layers of batter.
- Bake at 350 for 35 minutes.