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Ingredients
| ketchup: 1 1/4 cups |
| distilled vinegar: 1/3 cup |
| molasses: 1/4 cup |
| honey: 1/4 cup |
| salt: 1/2 tsp |
| liquid smoke: 1 tsp |
| onion powder: 1/4 tsp |
| chili powder: 1/4 tsp |
| vegetable oil: 8 cups |
| chicken wings: 20 wings |
| eggs: 1 (beaten) |
| 2% milk: 1 cup |
| all-purpose flour (unsifted): 2 cups |
| salt: 2 1/2 tsp |
| black pepper: 3/4 tsp |
| Monosodium glutamate (MSG): 3/4 tsp |
Kfc Fried Chicken Honey BBQ Wings
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
15 min -
Servings
20 serving(s)
Tags
- Combine first 8 ingredients in a small saucepan over med. heat. Stir until well combined and bring to a boil. Reduce heat and simmer uncovered 20- 25 minute.
- As sauce is simmering, heat up oil in a deep fryer set to 350°F.
- Combine the beaten egg with the milk in a small bowl. In another small bowl, combine the flour, S&P and MSG.
- When oil is hot, dip each wing 1st in flour mixture, then milk mixture, back into flour. Fry in oil for 8-12 minute Add a minute or so if the breading isn't crisp enough for you. Drain. In LARGE bowl toss wing with sauce using tongs to really coat each wing.
- Serve immediately.